We seek to transform the wisdom and vastness of our beloved Patagonia into a spirit that represents us in the world.
By combining local talent with profound care for the crafting process, we believe we can convey our region's richness.
The secret of our gin lies within its heart
As a B Corporation, we are committed to regenerating our native forests, working together with local Patagonia communities and supporting their way of life. We select raw materials, harvest them, and work with them meticulously.
The quality of our gin transcends its tasting notes or versatility. It stems from our purpose and goes beyond our product.
We focus closely on every stage of the crafting process to evoke the best of Patagonian flavors. From the careful selection of our botanicals to the cold maceration process, and finally the distillation—using only the heart of the distillate—, which results in a delicate gin that has undergone four distillations by the end of this journey. The pace at which we produce our gin mirrors the wisdom of nature: patient, mindful, and restless. We are passionate about innovation and work tirelessly towards creating and sharing the best gin in the world.
Every year, we visit our main juniper suppliers in El Bolsón village and Lago Puelo Lake in Chubut, Argentina. We believe that involving ourselves wholeheartedly and being present make all the difference.
OUR COCKTAILS
Discover our signature cocktails crafted by our ambassador, Mona Gallosi, and the bartenders at Gioia Cocina Botánica, located at the Palacio Duhau, at Park Hyatt Buenos Aires.
Wild Dusk
- 45ml BOSQUE Alta Montaña
- 20ml elderberry nectar
- 20ml lime juice
- 10ml Crème de cassis
- 1u Wild flowers
- Ice sphere
Very Chill
- 45ml BOSQUE Nativo
- 30ml Pineapple Cordial
- 45ml 1888 Cider
- 0,4ml Chocolate Bitters (4 splashes)
- Collins Bar
Island Lime
- 70ml BOSQUE Refugios
- 40ml Vermouth Bianco fortified with Suico Huacatay
- 40ml Simple syrup
- Lime Skin coin
- 5x5 Ice
BOSQUE Experiences
Celebrating the spirit of Patagonia with experts in capturing its essence